Roasted Corn and Radish Fish Tacos Recipe | Hidden Valley® Ranch
Looking for an Easy Recipe Tonight? Try Roasted Corn and Radish Fish Tacos.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiddenvalley.com.
Ingredients
- ½ cup Hidden Valley® Original Ranch® Condiment & Dressing
- 3 ears corn; or 16 oz. frozen corn, thawed, drained
- 1 jalapeño pepper, stems removed, seeded, diced
- 1 medium radish, stems removed, diced
- 1 pound cod fillet cut into 4 pieces
- 2 tablespoons olive oil
- 8-10 hard, corn taco shells
- freshly chopped cilantro
- salt
- pepper
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