Plum Cream Cheese Tart Recipe - Pillsbury.com
Looking for a fruit dessert using Pillsbury™ pie crusts? Then check out this delicious plum and cheese tart - a wonderful treat.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 2 packages (3 oz each) cream cheese, softened
- 3/4 cup powdered sugar
- 1 teaspoon grated orange peel
- 2 eggs
- 2 large plums, pitted, sliced
- 2 tablespoons red currant jelly, melted
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