Merry Cherry-Plum-Berry Tart Recipe - Pillsbury.com

Ingredients

• 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
• 1/4 cup chopped almonds
• 3 tablespoons turbinado sugar
• 1/2 cup dried cranberries
• 1/2 cup dried cherries
• 3/4 cup amaretto
• 1 1/4 cups fresh blueberries
• 2 plums, cut into pieces
• 1 1/2 tablespoons cornstarch
• 2 oz white vanilla baking chips (1/3 cup)
• 1/2 cup whipping cream
• 2 tablespoons amaretto