Almoixavena: Choux Pastry With Apples Recipe – Cook It
Check out the recipe for Almoixavena — delicious, crispy choux pastry with apples. It doesn’t matter which piece you start with, you won’t be able to stop.
Ingredients
- Wheat Flour: 1 cup
- Water: 5 fl oz (150 ml)
- Milk: 3 ½ fl oz (100 ml)
- Sunflower Oil: 3 ½ fl oz (100 ml)
- Sugar: 1 tbsp
- Salt: to taste
- Eggs: 4
- Apples: 3
- Cinnamon: to taste
- Powdered Sugar: to taste
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