Rich and Flavorful Gizzard Confit Pasta - Umami Sans Frontieres
I made a pasta dish "Gizzard Confit Pasta (Pâtes gourmandes au confit de gésiers)", using the gizzard confit recipe featured on Umami! Wide, flat pasta was my choice to fully soak up the rich,...
Ingredients
- 360g of Pasta
- Gizzard confit (*Refer to the gizzard confit recipe.)
- 1 Onion
- 200g of Mushrooms
- 100g of Bacon
- Parsley, as needed
- 2 cloves of Garlic
- Rosemary, as needed
- Thyme, as needed
- Salt, to taste
- Pepper, to taste
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