Tasia & Gracia's Sambal Terasi Goreng

Tasia & Gracia's Sambal Terasi Goreng

seasonedtraveller.com

This recipe for traditional Indonesian sambal terasi goreng, a chilli condiment made with shrimp paste, comes from the grandmother of restaurant owners and My Kitchen Rules contestants Tasia & Gracia...

View full recipe on seasonedtraveller.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at seasonedtraveller.com.

Share this recipe:

Cooking tools:

  • Mortar and pestle
  • Wok
  • Kitchen scale
  • Citrus press
  • Chef's knife
  • Cutting board
  • Stove
  • Spoon
  • Mason jar
  • Refrigerator

Ingredients

  • 30 red bird’s eye chillies
  • 15 green bird’s eye chillies
  • 5 big red chillies
  • 1 tomato, halved
  • 30g shrimp paste, roasted
  • 2 garlic cloves
  • 2 shallots
  • 1 kaffir lime fruit, juiced
  • 80g dark palm sugar, finely sliced
  • Salt to season

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This