Awesome Spicy Orange Tofu | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 (12-ounce) block extra firm tofu, drained and pressed
• olive oil, for frying
• 1/4 cup green onions, thinly sliced (optional)
• 2 tablespoons cornstarch mixed with 2 tablespoons water
• 1 cup freshly squeezed orange juice (about 2 oranges)
• 1/2 cup orange marmalade
• 1 tablespoon freshly grated orange peel
• 1 tablespoon chili paste*
• 1 tablespoon vinegar
• Bowl #2: 1 tablespoon Ener-g egg replacer mixed with 4 tablespoons of warm water
• 3/4 cup cornstarch (you might end up needing a bit more)