Grilled Beef Ribs
Nothing says summer like sweet and smokey ribs on the grill. Celebrate Independence Day, or any sunny Saturday, with family, friends and this simple meal that's
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wabeef.org.
Ingredients
- 5 pounds Beef Back Ribs, tightly trimmed by butcher
- 1/2 cup ketchup
- 1/3 cup Dijon-style mustard
- 1/3 cup BBQ sauce
- 1/4 cup finely chopped jalapeno pepper
- 2 tablespoons minced ginger
- 2 tablespoons water
- 2 tablespoons packed brown sugar
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