Sweet Baked Ricotta with Orange Zest
Baked Ricotta with Orange Zest is creamy and not too sweet, It is the perfect addition to a cheese course or dessert board.
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Cooking tools:
- Oven
- Round baking dish
- Butter
- Food processor
- Mixing bowl
- Spoon
Ingredients
- 8 ounces CA whole-milk ricotta cheese (such as Belfiore)
- 1 teaspoon orange zest
- 1 large egg
- 1 TBSP honey
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon fine sea salt
- butter (for greasing baking dish)
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