Lemon Yogurt Pudding Cakes – Elegant Dessert in 1 Hour
These individual lemon pudding cakes combine tangy yogurt and fresh lemon in a light, airy dessert. Perfect for dinner parties or special occasions!
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Cooking tools:
- Ramekin
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Grater
- Kitchen timer
Ingredients
- 2 tablespoons butter
- 1 cup plain Greek yogurt
- 1 tablespoon sugar
- 3/4 cup granulated sugar
- 1/3 cup all-purpose flour
- 1/4 teaspoon kosher salt
- 3 eggs
- 1 lemon
- 5 tablespoons lemon juice
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