Mu Shu Pork Meatball Bowls | Delicious Recipes for Every Season
Skip the takeout and get your Mu Shu Pork fix at home this week with these Mu Shu Pork Meatball Bowls that come together in less than thirty minutes. Three-ingredient Plum-Scallion Pork Meatballs...
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Ingredients
- 1 pound ground pork
- 2 scallions, thinly sliced (for meatballs)
- 1/3 cup plum sauce
- 1 tablespoon peanut oil
- 2 eggs, beaten
- 2 tablespoons peanut oil
- 2 cloves garlic, minced
- 2 teaspoons fresh ginger, grated
- 2 cups fresh mushrooms, diced
- 2 cups Napa cabbage, thinly sliced
- 2 carrots, julienned
- 1 cup bean sprouts, drained
- 2 tablespoons hoisin sauce
- 1/4 cup plum sauce (for serving)
- 2 scallions, thinly sliced (for serving)
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