Thermomix recipe: Black Pepper Udon Noodles

Thermomix recipe: Black Pepper Udon Noodles

tenina.com

The quickest and tastiest noodles on your table this year. Super fast, perfect mum food, made in the time it takes to chop the veggies and heat the wo

Keywords

  • stir fry
  • black pepper
  • vegetables
  • udon noodles
  • thermomix
  • tenina
  • cooking with tenina
  • vegan
  • accidentallu vegan
  • super fast
  • midweek meal
  • family food
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Ingredients

  • 3 Tablespoons soy sauce
  • 4 Tablespoons oyster sauce (omit if cooking vegan version and replace with additional soy or tamari sauce)
  • 3 Tablespoons brown sugar
  • 2 Tablespoons rice wine vinegar
  • black pepper a good grinding
  • 1 Tablespoon Extra Virgin Olive Oil (EVOO)
  • 880 Grams udon noodles (2 packets if using the WOKKA brand)
  • 1 capsicum/bell pepper red, sliced into thin strips
  • 1 red onion sliced thinly
  • 1/4 purple cabbage, shredded
  • Handfuls string beans, halved
  • Handfuls broccoli floretts
  • 1 Bunch bok choy, roughly chopped
  • 4 cloves garlic sliced thinly
  • black pepper lots and lots, freshly ground

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