Veal cordon bleu | My Homemade Recipe.
Cordon Bleu is veal schnitzel pounded thin and wrapped around a slice of ham and a slice of cheese. Then the schnitzel is double breaded, and pan fried. | MyCookingPlace.com - Find inspiration for...
Ingredients
- Veal schnitzel
- Thin slices of ham
- Cheese
- Eggs
- Bread crumbs
- Flour
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