Coriander and cumin crusted halibut | Kitchen Geekery
Delectable coriander and cumin crusted halibut with a robust flavor profile. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchengeekery.com.
Ingredients
- 2 large halibut fillets (skinned and boned)
- 4 tbsp coriander seeds
- 4 tbsp extra virgin olive oil
- 2 tbsp cumin seeds
- the zest and juice of 1 lemon
- ½ tsp sea salt
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