Once Upon a Mai Tai - The Perfect Puree of Napa Valley
• 1 oz. Bacardi 8 • 1/2 oz. DiSarono Amaretto • 1/2 oz. Cointreau Noir • 1/4 oz. Domain de Canton Ginger Liquor • 1/2 oz. The Perfect Purée Pink Guava Puree, th
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Cooking tools:
- Cocktail shaker
- Mixing glass
- Fine-mesh sieve
- Highball glass
- Paring knife
Ingredients
- 1 oz. Bacardi 8
- 1/2 oz. DiSarono Amaretto
- 1/2 oz. Cointreau Noir
- 1/4 oz. Domain de Canton Ginger Liquor
- 1/2 oz. The Perfect Purée Pink Guava Puree, thawed
- 1 oz. lime sour
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