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Matcha Ensaymada Ensaymadas are a type of sweet Filipino bread roll. They are soft, rich, and chewy, and best enjoyed for breakfast with hot tea or coffee.

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Ingredients

  • 1 cup whole milk warm
  • 1 pouch active dry yeast
  • ½ cup white sugar
  • 4 cups ap flour
  • 1½ Tbsp Aiya Culinary Grade Matcha
  • 1 tsp salt
  • 4 egg yolks
  • ¾ cup unsalted butter melted
  • margarine and white sugar for topping

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