Eton mess recipe | Jamie Oliver recipes
Eton mess is the ultimate gluten-free dessert recipe, especially during summer when British berries are gorgeously ripe! This Eton mess recipe includes toasted hazelnuts, and a drizzle of melted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 6 large free-range egg whites
- 300g golden caster sugar, plus extra for sprinkling
- 1 big pinch of sea salt
- 500g mixed fresh berries, such as strawberries, raspberries and blackberries
- 1 teaspoon vanilla bean paste
- 1 splash of balsamic vinegar
- 1 vanilla pod
- 250ml double cream
- 1 tablespoon icing sugar
- 250g fat-free Greek yoghurt
- optional: 2 tablespoons hazelnuts
- 50g dark chocolate (70% cocoa solids)
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