Kung Pao Noodles with Chicken - BC Living
Crisp vegetables, plump noodles, and a flavorful Kung Pao Chicken come together in this vibrant recipe inspired by Victoria's legendary vegetarian restaurant. Perfect for a hearty meal!
Ingredients
- 2.0 tbsp ginger
- 4.0 whole clove
- 0.25 cup soy sauce
- 0.25 whole hoisin sauce
- 1.0 tbsp brown sugar
- 2.0 tbsp dry sherry
- 2.0 tsp sesame oil
- 0.5 tsp pepper
- 0.5 cup vegetable stock
- 1.0 tbsp cornstarch
- 450.0 g noodle
- 3.0 whole chicken breast
- 2.0 tbsp peanut oil
- 1.0 whole yellow onion
- 1.0 whole broccoli
- 180.0 whole snow pea
- 3.0 whole carrot
- 1.0 can baby corn
- 0.5 whole green onion
- 4.0 tbsp peanut
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