Brie-Leek Tartlets | Reader's Digest Canada

Brie-Leek Tartlets | Reader's Digest Canada

www.readersdigest.ca

"My family is picky, but everyone loves these little bites. I make dozens of them at a time because they're gone the second I turn my back." —Colleen MacDonald, Port Moody, British Columbia

Keywords

  • Not Set
View Original

Share this recipe:

Ingredients

  • 1 medium leek (finely chopped, white portion only)
  • 3 tbsp butter
  • 1 garlic clove (minced)
  • 1/2 cup heavy whipping cream
  • Dash salt and white pepper
  • Dash ground nutmeg
  • 1 package frozen miniature phyllo tart shells (1.9 ounces)
  • 2 oz Brie cheese (rind removed)
  • Minced fresh parsley (optional)

More Like This