Brie-Leek Tartlets | Reader's Digest Canada
"My family is picky, but everyone loves these little bites. I make dozens of them at a time because they're gone the second I turn my back." —Colleen MacDonald, Port Moody, British Columbia
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 medium leek (finely chopped, white portion only)
- 3 tbsp butter
- 1 garlic clove (minced)
- 1/2 cup heavy whipping cream
- Dash salt and white pepper
- Dash ground nutmeg
- 1 package frozen miniature phyllo tart shells (1.9 ounces)
- 2 oz Brie cheese (rind removed)
- Minced fresh parsley (optional)
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