Caramelised leek and brie tartlets | Women's Weekly Food

Caramelised leek and brie tartlets | Women's Weekly Food

www.womensweeklyfood.com.au

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 1 tablespoon olive oil
  • 25 grams butter
  • 2 leeks, finely sliced
  • 1 clove garlic, crushed
  • 1 tablespoon light brown sugar
  • 1 tablespoon white wine vinegar
  • 3 sheets puff pastry
  • 200 grams piece brie cheese
  • 24 sprigs lemon thyme

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