Crispy fried squid with sauce | PEKIS Recipes
Crispy fried calamari is a delectable seafood dish that combines tender calamari rings with a light, golden crust, delivering an irresistible crunch…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.eu.
Ingredients
- 500g fresh squid (cleaned and cut into rings)
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1 lemon (cut into wedges for serving)
- Vegetable oil for frying (enough to fill your frying pan about 2 inches deep)
- 1 tbsp lemon juice
- 1 garlic clove (minced)
- 1 tsp Dijon mustard
- 1 tsp olive oil
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