Roth's Ultimate Eats: Grilled Short Ribs with Chimichurri - Roth Estate
Grilled Short Ribs with Chimichurri - marinated and grilled to perfection, served with a flavorful chimichurri sauce. Perfect for special occasions or dinner parties.
Ingredients
- 2 lbs cross cut short ribs
- ¼ red onion, finely chopped
- 1 bunch parsley, finely chopped
- 1 bunch cilantro, finely chopped
- 1 jalapeno, finely chopped
- 4 cloves garlic, finely chopped
- ½ cup plus 1 tbsp red wine vinegar
- ¾ cup plus 1 tbsp olive oil
- Salt and pepper to taste
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