Pasta with bolognese sauce - tagliatelle al ragù alla bolognese

Pasta with bolognese sauce - tagliatelle al ragù alla bolognese

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A classic that's always a hit with everyone: pasta Bolognese! With its homemade sauce with beef, vegetables, tomatoes and a hint of red wine, this pasta is a...

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Ingredients

  • 3 tablespoons olive oil (+/-)
  • 1 onion
  • 1 carrot
  • 1 celery stalk
  • 1 teaspoon dried rosemary
  • 1 lb ground beef
  • 1/2 cup red wine
  • 2 + 1/2 cups tomato purée
  • 3 tablespoons milk
  • salt
  • pepper
  • 1.5 lbs fresh tagliatelle

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