Potato Gratin with Canadian Gouda | Canadian Goodness
This is the Potato Gratin with Canadian Gouda recipe.
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Cooking tools:
- Baking dish
- Pepper mill
- Microplane
- Oven
- Stove
- Pot
- Saucepan
- Colander
- Peeler
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
Ingredients
- 1 lb (450 g) potatoes
- 5 oz (150 g) Canadian Gouda cheese rind removed
- in small cubes
- 1/2 cup (125 mL) 35 % cream
- 1/2 cup (125 mL) milk
- Fresh chives or parsley chopped
- Nutmeg
- Salt
- Freshly ground black pepper
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