Moroccan lamb recipe | Good Food
Shopping for dinner doesn't have to be a chore, this five ingredient Moroccan lamb tagine will have you in and out in no time, so there's more time to relax
Ingredients
- 500g lamb neck fillets, cut into bite-size pieces
- 2 tsp paprika
- 3 tsp ground cinnamon
- 2 x 400g/14oz cans chopped tomato with olive oil and garlic
- 1 tbsp finely chopped parsley plus extra to serve
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