Mediterranean Herb-Infused Veggie Orzo – TartAmour

Ingredients

• 1 cup orzo pasta
• 2 tablespoons olive oil
• 1 small red onion, finely chopped
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1 zucchini, diced
• 1 cup cherry tomatoes, halved
• 2 cups vegetable broth
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon dried thyme
• Salt and pepper, to taste
• 1/4 cup kalamata olives, pitted and sliced
• 1/4 cup crumbled feta cheese
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon lemon juice