Mini Apple Tarts [Food Processor Attachment] | Vitamix

Ingredients

• 2 ½ cups 300 g whole wheat flour
• 1 cup 120 g all-purpose flour
• 1 teaspoon kosher salt
• ⅔ cup 150 g cold plant-based butter, cut into pats
• ¾ cup 180 ml water
• 6 medium 900 g golden delicious apples, cored, quartered
• 1 teaspoon ground cinnamon
• 1 pinch kosher salt, optional
• 1 cup 240 ml apricot jam, mixed with 1/4 cup water