Smoked Salmon Burnt Ends - Simply Meat Smoking
Want to know how to make smoked salmon burnt ends? Follow my 4 simple steps for the most delicious recipe of smoked salmon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplymeatsmoking.com.
Ingredients
- 2 1/2 lbs Salmon (2.5 lbs or 1.5kg)
- 1 1/2 cup brown sugar
- 1/4 cup kosher salt
- 2 tbsp butter
- 1 tbsp honey
- 1 tbsp soy sauce
- 1 tbsp siracha
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