Baked Eggs with Smoked Salmon & Dill

Baked Eggs with Smoked Salmon & Dill

foodland.ca

Delightful Baked Eggs with Smoked Salmon & Dill - Quick & Easy Brunch Dish. Perfect in 30 mins! Enjoy!

View full recipe on foodland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodland.ca.

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Cooking tools:

  • Oven
  • Ramekin
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Bread knife
  • Plate

Ingredients

  • 1 tbsp butter 15 mL
  • ½ pkg smoked salmon 100 g
  • ¼ cup cream cheese 60 mL
  • ¼ cup 35% whipping cream 60 mL
  • 1 tbsp finely chopped fresh chives 15 mL
  • 1 tbsp finely chopped fresh dill 15 mL
  • 8 eggs
  • ¼ tsp salt 1 mL
  • ¼ tsp pepper 1 mL
  • 4 slices artisan bread, toasted

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