Cabbagetown market: Banh mi sandwich Recipe | Food Network UK
This mouth-watering recipe is ready in just 31 minutes and the ingredients detailed below can serve up to 4 people.
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Ingredients
- 500g minced pork
- 1 shallot, minced
- 1 stalk lemongrass (outer husk removed), sliced paper thin
- 1 tbsp fish sauce
- Dash Asian five-spice powder
- Salt
- Freshly ground black pepper
- French bread, for serving
- Lettuce, for serving
- Pickled vegetables, for serving, recipe follows
- Coriander mayonnaise, for serving, recipe follows
- 10 radishes, thinly sliced
- 5 to 7 carrots, julienned
- 240ml rice wine vinegar
- 1 tbsp hot sauce (recommended: Sriracha)
- Dash sugar
- Dash salt
- 240ml mayonnaise
- 1 bunch coriander leaves, roughly chopped
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