House & Home - Spice-Rubbed Beef & Mediterranean Pasta Salad

Ingredients

• 2 tbsp each hot pepper sauce and minced fresh thyme
• 1 clove garlic, minced
• 1 tbsp chili powder
• 2 lb. beef strip loin or top sirloin grilling steak, 1″ thick, cut into cubes
• 3 cups large pasta shapes such as penne or rigatoni (preferably whole wheat)
• 3 plum tomatoes, quartered
• 1 each sweet red and yellow pepper, seeded and cut into chunks
• 1/4 cup extra-virgin olive oil
• 1 cup each snow peas and green and yellow beans, trimmed and blanched
• 1/4 tsp each salt and pepper
• 2 green onions, thinly sliced
• 1/2 cup crumbled feta cheese