Onigirazu | Recipes | Lee Kum Kee Home USA
Experience the perfect harmony of marinated tofu, creamy avocado, and vibrant veggies wrapped in nori and sushi rice; adding delightful flavor with creamy Sriracha Mayo and zesty Chili Garlic Sauce!
Keywords
- Lee Kum Kee
Ingredients
- 1 block firm tofu, pressed
- 2 nori sheets
- 2 cups cooked sushi rice
- 1 avocado, sliced
- baby spinach, to taste
- 1 carrot, thinly sliced
- ¼ cup red cabbage, thinly sliced
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