Foodista | Recipes, Cooking Tips, and Food News | Spicy Roasted Corn & Black Bean Salad
Spicy Roasted Corn & Black Bean Salad: A flavorful blend of roasted corn and black beans tossed in a zesty dressing with hints of sriracha and cumin. Perfect for a quick, tasty side dish!
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Ingredients
- 4 cans canned corn, drained
- 3 Tbsp olive oil
- Salt
- pepper
- 4 cans canned black beans, rinsed and drained
- ½ red Onion, minced
- 2 cups roasted red bell pepper, diced
- 1 bunch fresh cilantro, roughly chopped
- 1 bunch green onions, thinly sliced on the bias
- ¼ cup red wine vinegar
- The juice of 1 lemon
- 1 tsp Dijon mustard
- ½ cup olive oil f
- 4 Tbsp CHA! by Texas Pete® (or any sriracha sauce)
- 1 tsp cumin
- 1 tsp chili powder
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