Txangurro Recipe - Cook Your Yummy Cuisine
Have you ever tasted Txangurro? This delightful dish, hailing from the coastal regions of Spain, particularly the Basque Country, is a culinary treasure that
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Bread knife
- Plate
Ingredients
- Fresh crab meat 500g
- Onion 1, finely chopped
- Garlic 3 cloves, minced
- Tomato 1, diced
- White wine 100ml
- Paprika 1 tsp
- Olive oil 2 tbsp
- Salt
- pepper
- Sourdough bread For serving
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