Vegan Blood Orange and Cardamom Scones

Vegan Blood Orange and Cardamom Scones

livingtheallergyway.com

Looking for a scone recipe that is light and refreshing, this Vegan Blood Orange and Cardamom Scones is the perfect scone for you! With its hint of blood orange

View full recipe on livingtheallergyway.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at livingtheallergyway.com.

Share this recipe:

Ingredients

  • 2 c flour
  • 1/3 c granulated sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 tsp. cardamom
  • 1/4 tsp. nutmeg
  • 8 tbsp. cold non-dairy margarine (cut into small pieces)
  • 1 tsp. blood orange zest
  • 1/2 c Non-dairy milk, add more if too dry
  • 2 tbsp. blood orange juice
  • 1 tbsp. melted non-dairy margarine
  • Raw cane sugar for topping

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This