Blood Orange Chocolate Buttermilk Scones
Full of both chocolate and citrus flavor, these chocolate buttermilk scones are sure to be a hit at your next brunch, or just a nice treat for your afternoon tea.
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Ingredients
- 2 blood oranges
- 2 cups flour
- 1/2 cup sugar
- 1 teaspoon kosher salt
- 2 1/2 teaspoons baking powder
- 1/2 cup butter (cold and cut into cubes)
- 1/2 cup buttermilk (plus 2 tablespoons for brushing)
- 1 egg
- 2 teaspoons vanilla extract
- 1/2 cup dark chocolate chips or chopped chocolate
- Coarse sugar (for sprinkling)
- Powdered sugar
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