Citrusy Blood Orange Scones with Glaze
Make these bright, zesty blood orange scones with a sweet citrus glaze. Perfect for brunch, tea time, or a special breakfast treat with vibrant winter citrus flavor.
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Ingredients
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 1 tbsp baking powder
- ½ tsp salt
- ½ cup cold unsalted butter, cubed
- ½ cup heavy cream
- 1 large egg
- 2 tbsp blood orange zest
- ¼ cup blood orange juice
- 1 cup powdered sugar
- 2-3 tbsp blood orange juice
- 1 tsp blood orange zest
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