Tiny Treasures My GoTo Mini Pecan Pies Recipe

Tiny Treasures My GoTo Mini Pecan Pies Recipe

food55.com

Bitesized Mini Pecan Pies perfect for Thanksgiving or a cheeky treat This easy recipe delivers buttery nutty goodness in individual servings Get baking

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Ingredients

  • 1 1/4 cups (150g) all-purpose flour, plus more for dusting
  • 1/2 teaspoon (2.5ml) salt
  • 1/2 cup (113g) unsalted butter, cold and cubed (1 stick)
  • 3-5 tablespoons (45-75ml) ice water
  • 1/2 cup (1 stick/113g) unsalted butter, melted and cooled slightly
  • 1 cup (200g) packed light brown sugar
  • 1/4 cup (60ml) corn syrup (golden syrup works too!)
  • 1 teaspoon (5ml) vanilla extract
  • 1/4 teaspoon (1.25ml) salt
  • 2 large eggs
  • 1 1/2 cups (150g) pecan halves or pieces, roughly chopped
  • Whipped cream (optional)

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