Saffron prawn pasta ⋆Anne's Kitchen
Juicy prawns and crayfish, flaky cod, cauliflower and fennel in a saffron white wine broth - the perfect pasta dish for Valentine's Day!
Ingredients
- 500g Le Moulin Casarecce pasta
- 20 cooked prawns, unpeeled
- 400ml shellfish stock
- 80ml white wine
- 1 good pinch of saffron threats
- 40g butter
- 1 onion
- ½ fennel bulb
- ½ tsp fennel seeds
- 350g cauliflower
- 100ml white wine
- 350g cod
- 150g crayfish
- 40ml Ricard
- 100g sour cream
- salt and pepper
- parsley, to serve
More Like This
Chilli saffron prawn pasta recipe | Luxurious | WW TASTE
taste.co.za
Saffron Crayfish Tagliatelle Pasta – The Healthy Plate
thehealthyplate.co.za
SEAFOOD PASTA - A PERFECT MIDWEEK MEAL - Sherry's Kitchen Table
sherrys-kitchen-table.co.uk
Pasta with Prawns Recipe
yummy4recipes.com
Pasta with Prawns Recipe
giallozafferano.com
Saffron Pasta - The Good Food Network
thegoodfoodnetwork.com
White Wine Prawn Pasta with Crispy Onions | Mekhala Living
mekhalaliving.com
Pasta with Prawns in White Wine Butter Sauce recipe | PCC Community Markets
pccmarkets.com