Meatloaf Stuffed Peppers | Just A Pinch Recipes
Wash and slice up your peppers that will be used. I sliced just a little of the pepper off the bottom of two so that they would sit flat on the pan. Preheat oven to 350...
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Ingredients
- 4 large red bell peppers, cut in half
- 1 small onion, finely chopped
- 4 clove(s) garlic, minced
- 9 ounce(s) earth & vine provisions red bell pepper & ancho chili jam
- 2 large egg, beaten
- 3/4 pound(s) ground beef
- 3/4 pound(s) ground pork
- 1 cup(s) stuffing mix
- 1 cup(s) parmesan cheese, grated
- - salt & pepper
- ## DON'T FORGET THE TINFOIL
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