(Recipe) Sweet Carrot Farro | Gordon Food Service
Sweet Carrot Farro recipe: tender carrots in flavorful broth with farro and herbs. Perfect for special occasions or everyday meals.
Ingredients
- 2 ¾ qt. Water
- 2½ Tbsp. Gordon Signature Roasted Chicken Base
- 2 lb. Markon Baby Whole Cleaned Carrots
- 2 oz. Primo Gusto Extra Virgin Olive Oil
- 1 lb. Jumbo Spanish Onions, diced
- 2 Tbsp. Chopped Garlic
- 2¾ lb. Farro
- 4 ct. Trade East Whole Bay Leaves Spice
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