Recipe: Olive Oil Carrot Muffins | Samsung Food App
Carrot cake for any time of day! This is a hearty, wholesome vegan muffin you can feel good about.
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Ingredients
- 1/2 cup light olive oil
- 1/2 cup applesauce
- 1/2 cup raw cane sugar, such as turbinado
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1 1/2 cups coarsely grated carrot
- 1 cup water
- 2 cups whole-wheat pastry flour
- 1/2 cup instant oats
- 1/2 cup raisins or chopped, pitted dates
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine salt
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