Indulgent Chewy Gingerbread Bars Recipe
Dive into the holiday spirit with these indulgent Chewy Gingerbread Bars, topped with luscious cream cheese frosting. Perfect for any festive gathering.
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Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Hand mixer
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- ¾ cup unsalted butter, softened.
- 1 cup white granulated sugar.
- ½ cup light brown sugar, packed.
- ¼ cup molasses.
- 1 large egg.
- 1 teaspoon vanilla extract.
- 2 ¼ cups all-purpose flour.
- 2 teaspoons baking soda.
- 1 teaspoon ground cinnamon.
- 1 teaspoon ground ginger.
- ½ teaspoon ground cloves.
- ¼ teaspoon salt.
- ½ cup unsalted butter, softened.
- 8 ounces cream cheese, softened.
- 3 cups powdered sugar.
- Optional: Sprinkles or other decorations.
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