Biscuits chocolatés à la farine de châtaigne - Cookidoo® – the official Thermomix® recipe platform
Delight in chocolatey biscuits made with almond flour for a gluten-free twist! Enjoy 20 minutes of easy preparation and a total of 30 minutes with this Thermomix® recipe from Cookidoo®. Sign up for...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Cooking tools:
- Pressure cooker
Ingredients
- 60 g de farine de châtaigne
- 50 g de poudre
- 10 g de cacao en poudre non sucré
- 5 g de levure chimique
- ½ c. à café d'extrait de vanille
- 1 pincée de fleur de sel
- 30 g de sirop d'agave
- 10 g d'huile de coco hydrogénée
- 40 g de lait entier
- 40 g de pépites de chocolat
- 10 noix de pécan
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Biscuits aux pépites de chocolat sans gluten - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Biscuits aux pépites de chocolat sans gluten - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Biscuits granola sans gluten - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Biscuits chocolatés au beurre - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Biscuits chocolatés au beurre - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Almond, Coconut and Chocolate Biscuits (No Added Sugar) - Cookidoo® – the official Thermomix® recipe
cookidoo.ca
Biscuits aux pépites de chocolat sans gluten à l'avoine - Cookidoo® – the official Thermomix® recipe
cookidoo.thermomix.com
Biscuits au café - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com