Wild Berry Bread & Butter Pudding | Cruise Scoop
INGREDIENTS 4 cups heavy cream 2 tablespoons melted butter for custard 1⁄2 cup granulated sugar 1⁄2 vanilla bean or 1 teaspoon vanilla extract 4 whole eggs 8 ounces brioche, croissants or white...
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Ingredients
- 8 ounces brioche, croissants or white bread, cubed
- 1 cup blue berries or 1⁄2 cup raisins or cranberries
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon nutmeg (optional)
- 2 ounces marionberries
- 2 ounces blueberries
- 2 ounces raspberries
- 2 ounces wild strawberries
- 4 ounces sugar
- lemon juice & zest
- 1/8 teaspoons salt
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