Chocolate Gourmandise - Belcolade

Chocolate Gourmandise - Belcolade

www.belcolade.com

This Chocolate Gourmandise recipe unleashes the potential of your Belcolade chocolate.

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Ingredients

  • Patis’Cœur Fondant ParisFrance 500 g
  • Water 125 g
  • Oil 75 g
  • Butter 75 g
  • Belcolade Sélection Noir 65% Cacao-Trace 325 g
  • Cream 35% 210 g
  • Star anise 2 pcs
  • Condensed milk unsweeted 80 g
  • Glucose DE60 55 g
  • Butter 40 g
  • Belcolade Sélection Lait 35% Cacao-Trace 235 g
  • Cream 125 g
  • Milk 125 g
  • Egg yolks 60 g
  • Butter 25 g
  • Soluble coffee 4 g
  • Belcolade Cryst-O-Fil White 440 g
  • Belcolade Couverture Blanc Intense 34% Bio 100 g
  • Pralicrac Chocolait Cacao-Trace 180 g

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