Ingredients
- 1/2 c Mushrooms, finely chopped
- 1 c Onions, finely chopped
- 1 md Green pepper, finely chopped
- 3 ts Olive oil, divided
- 1 lb Bob Evans Savory Sage Roll Sausage
- 8 6-oz boneless skinless turkey breast slices
- 1/2 c Flour, for coating
- 2 1/2 ts Seasoning salt
- 2 c Heavy cream
- 1 tb Dijon mustard
- Salt
- pepper
- Finely chopped parsley, garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
