Roasted Wild Turkey with Herb Butter Recipe | Traeger Grills
Wild turkey, rubbed down with a fresh herb butter and roasted over oak.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 Cup butter, softened
- 1 Tablespoon chopped thyme
- 1 Tablespoon rosemary, chopped
- 1 Tablespoon chopped sage
- 5 Cloves garlic, minced
- 1 Teaspoon kosher salt
- 1 Teaspoon coarse ground black pepper, divided
- 1 14- to 16-lb (6- to 7-kg) turkey, preferably wild, giblets removed
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