Roasted Herbed Turkey Breast Recipe | Traeger Grills
This whole turkey breast is brined with salt and brown sugar, rubbed down with an herb buttter and roasted to perection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 3/4 Cup kosher salt
- 1/3 Cup brown sugar
- 1 (6-7 lb) bone-in, skin-on turkey breast
- 1 Cup water
- 8 Tablespoons butter, room temperature
- 1/4 Cup chopped fresh herbs: parsley, sage, rosemary and marjoram or oregano (plus more for garnish)
- 1 Clove garlic, minced
- 1 Tablespoon fresh lemon juice
- 1 Teaspoon fresh lemon zest
- 1/2 Teaspoon freshly ground black pepper
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